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Home » Archives » 10. August 2008

G rocks! err…cooks!

August 10, 2008

We’ve been eating too much meat lately and G knows I really love fish a lot.  Having been brought up in Zambales made me one of the greatest fans of seafood.  So to satisfy my fish craving and in our attempt to eat healthy, G decided to try our colleague’s recipe called fish in a bag.  It’s really nothing complicated.  It’s just fish wrapped in foil.  As G told me, it’s a very common recipe for westerners.  The only ingredients needed are fish (we used salmon steaks), lemon, rosemary, onion, green pepper, salt and pepper. 

  

The only variation of this recipe is that it has couscous in the bag too. 

  

I’ve never had couscous before but apparently, they say it’s very healthy. 

 

That’s my personal chef at work ;)

 

By this time, I was really getting hungry that I was tempted to pretend it’s one big piece of sushi! Haha!

 

After 30 minutes or so of waiting, this is what I’ve got for dinner!

 

I don’t think I took a very good picture but it was really delicious!  It was very easy to prep too.  We didn’t use too much dishes so I was happy with that (I’m the dishwasher).  Oh, and the total cost to make this is only $24.00!  That’s very cheap for Bermuda.  I can never get one salmon steak for only $24.00 here!  It’s not only our tummies that got happy, our wallets too!  Yay!

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